Hot Water Rotary Sterilization Vessel

Hot water rotary sterilization vessel is secondary sterilization equipment which is applicable to bottled or canned food. The machine is composed of process tank, hot water tank, pump, connecting pipeline and PLC touch automatic control system. Using high temperature and pressure water for food quickly sterilizing treatment, food in the device for slow in turn, make its transfer more quickly and even, greatly shorten the entire process of sterilization time, so as to achieve the high temperature sterilizing treatment.

Classification of Autoclave

live demonstration of autoclave

1. According to material, there are SUS304 and carbon steel（Q235-B）

2. According to heating type, it can be divided into steam heating and electric heating.

3. According to control type, it can be divided into manual control, semiautomatic control and automatic control.

Structure of Autoclave

The pot includes body, lid, swivels, tracks, seals, rollers, locking wedge, steam, and nozzle, cooling pipe and valves and so on.

The control system includes PLC control, touch screen and control cabinet.

Accessories includes pallet, pallet trucks, outside carts, circulation pump, water pump, pipe valve.

Usage of Hot Water Rotary Sterilization Vessel

The autoclave can be used for food sterilization in glass bottles, plastic bottles, cooking bags, cans such as dairy products, beverage, canned food, rice pudding, ham, meat etc.

Characteristics of Autoclave

1. Converting the direction of flow ensures uniform temperature and no dead ends

The cycle water in sterilization pot goes to up, down, left and right totally eight points, uniform conversion ensures the heat distribute for each point from temperature improving, sterilization, temperature reducing and cooling, achieve the best bacterial effect.

2. Fast heating, short sterilization short

This machine adopts two cans hot water cycle, the hot cans can be pre-heated to the desired temperature and then for sterilization, thus reducing the sterilization time. The working medium can be recycled, thereby saving energy, time and labor force, reducing production costs.

3. High sterilization precision

This machine adopts the most advanced technology and Japanese computer components, using hot water cycle to immersion sterilization. In the course of working, the pot temperature, pressure, sterilization time, inlet steam, inlet water, drainage and other processes are all using computer automation. The pot accuracy is about 0.3 degree. Ensure the product color, flavor, nutrients, and keep the original taste.

Technical parameters of Autoclave

Volume	600L	1100L	1900L	2200L	3100L	4000L
Body diameter （mm）	800	900	1000	1100	1100	1200
Body length （mm）	1000	1500	2000	2000	3000	3000
Material	SUS304/ Q235-B
Designed pressure	0.35MPa
Working pressure	＜0.3MPa
Designed temperature	140.7℃
Working temperature	＜135℃